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December 22, 2013

Chinese Pork Loin

Filed under: For Carnivores Only — Tags: , — ejmcbride @ 8:26 pm

I tried this after doing the baby backs with this rub and it worked beautifully. Serve with store bought Raspberry Chipotle.  This also works well in the smoker

 350º – 1 hr

• 2 lb pork loin
• 1/3 C brown sugar
• 1/3 C 5 Chinese spice

  1. Mix sugar and 5 Chinese spice
  2. Rub generously over loin
  3. Place in plastic bag and let marinate over night or as long as you can
  4. Place on a rack in a roasting pan
  5. Roast 1 hour 350º uncovered til it reaches 165º or Smoke at a lower temp and start checking in an hour



December 9, 2013

Protected: Carmelized Brussel Sprouts

Filed under: On The Side — ejmcbride @ 9:19 pm

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